Cold Brew Coffee

Beans that only truly bloom when cold brewed.

Four fruity single origins, freshly roasted in Berlin — whole bean or coarsely ground for cold brew. Save 10% with a set of two or more bags.

Choose coffee
from

€10.69

−10% from 2 bags

Freshly roasted in Berlin · Direct trade specialty coffee

01 — The coffee

Four beans made for cold extraction.

Cold brew loves fruity, light to medium roasted single origins — cold extraction brings out their natural sweetness. We recommend these four, all freshly roasted in Berlin.

Gitesi Peaberry

Recommended

Delicate and sweet peaberry coffee

Rwanda · Karongi · Aimé Gahizi

Light to medium roastWashed

Stone fruit · Caramel · Grapes · Nuts

The recipe's recommendation: cold brewed, the stone fruit and grape notes come through clearly, carried by a nutty caramel sweetness.

Add to set

Bella Vista

Sweet, floral Pink Bourbon Honey

Colombia · Huila · José del Mar Ordoñez

Light roastHoney

Bergamot · Dried Apricot · Toffee

Light roasted and honey processed — cold brewed, the Pink Bourbon's bergamot shines through, with dried apricot and a toffee finish.

Add to set

Cascaritas Classic

Clear and smooth single farm coffee

Honduras · Ocotepeque · Hidardo Hernández

Medium roastWashed

Orange · Vanilla · Caramel

Clean and smooth: the orange citrus note holds up when cold, rounded off by vanilla and a cane-sugar sweetness.

Add to set

Gitesi Espresso

Juicy and sweet espresso

Rwanda · Karongi · Aimé Gahizi

Medium roastWashed

Peach · Mandarin · Brown Sugar

Roasted a little darker: a full-bodied cold brew with peach and mandarin that also works with a splash of milk or tonic.

Add to set
01

Light & fruity roasts

Cold extraction highlights sweetness and fruit rather than roast flavours. That's why we choose light to medium roasts with a clear fruity note — no dark, bitter bombs.

02

Fresh from Berlin

We roast in small batches in Berlin-Neukölln and ship the next business day. The only way to get your cold brew coffee fresher is straight from our café.

03

Cold brew grind

No grinder? Every coffee is available coarsely ground — exactly right for 8 to 12 hours of cold extraction, without cloudiness or bitterness.

04

Bought directly

All four coffees are traded transparently and directly — our purchasing data is in the public transparency report, not just in our marketing.

02 — The recipe

Perfect cold brew in four steps.

Our base recipe: 50 g of coffee, 600 ml of water, a ratio of 1:12. That's all it takes — the bean makes the difference.

01

Coarsely grind 50 g of coffee

Grind it like coarse sea salt. Too fine and the cold brew turns cloudy and bitter. No grinder? Choose the coarse cold brew grind for your coffee.

02

Pour over 600 ml water

Put the coffee in your brewing vessel — e.g. the Mizudashi's filter — and slowly pour over 600 ml of still water. Ratio 1:12.

03

Steep for 8–12 hours

Into the fridge. Let it steep overnight — 8 hours for mild, up to 12 hours for more intense.

04

Filter & serve over ice

Filter out the grounds and enjoy over plenty of ice. Most aromatic in the first 2–3 days.

03 — Why cold brew

The most relaxed way to enjoy your coffee.

01

Smooth & low-acid

Slow, cold extraction dissolves fewer acids and bitter compounds. The result: a soft, rounded coffee that even sensitive stomachs enjoy.

02

Naturally sweet

Cold brew brings out the fruity sweetness of our single origins. No milk or sugar needed — just pour it over plenty of ice.

03

Effortless

Add coffee, pour in water, into the fridge overnight. In the morning, take out the filter and you're done. No machine, no timing, no stress.

04

Fresh for days

Your cold brew keeps for up to five days in the fridge. Make it on Sunday and enjoy cold coffee from the carafe all week.

Hario Mizudashi Cold Brew Coffee Pot Mini Chocolate BrownHario
04 — The carafe

No carafe yet? The Mizudashi makes it easy.

Coffee in the filter, pour in water, into the fridge overnight — that's all the Mizudashi needs for delicious cold brew at home. And because it unlocks the same set discount as a second bag of coffee, getting started costs less than you think.

Mizudashi Mini0.6 L · ideal for 2–3 glasses

€20.90

Mizudashi 1 L1 L · ideal for 4–5 glasses

€28.00

05 — Micro-roastery

A small Berlin roastery you can trust.

  • Founded in 2023 in Berlin. We roast our coffee by hand and serve it in our own café in Neukölln, Karl-Marx-Straße 162.
  • We publish our purchasing data in a public transparency report — not just as a marketing promise.
  • Fast shipping: next business day, delivery in about 3 days within Germany and 5 to 7 days within the EU.
  • Free returns within 14 days for deliveries within Germany. The statutory 14-day right of withdrawal applies across the EU.
  • Secure payment by credit card and PayPal.
  • Live in Berlin? Save on shipping and pick up your coffee directly at our café.
06 — Your set

Two bags, 10% saved.

Combine two coffees — or coffee + carafe. From two items, we deduct the 10% set saving automatically once everything is in your cart — visible at checkout.

  • Two coffees, or coffee + cold brew carafe
  • 10% off from 2 items, applied automatically
  • Whole bean or coarsely ground for cold brew
Cold brew set−10 %
1 · First coffee

Bella Vista: Bergamot · Dried Apricot · Toffee

2 · Second coffee

Gitesi Peaberry: Stone fruit · Caramel · Grapes · Nuts

Set price

€24.98

€22.48

incl. VAT · you save

€2.50

· discount applies from 2 items and is applied automatically

plus shipping · calculated at checkout

  • Two freshly roasted specialty coffees
  • 10% set discount from 2 items · applied automatically in your cart
  • Ships next business day · ~3 days within Germany
07 — Frequently asked questions

Good to know.